Thursday, 11 February 2016

EGG OMELET BHAJI- A SNACK ITEM

 
                                EGG OMELET BHAJI- SNACK ITEM




Today we will have a snack recipe.Hope this is a new snack item for you guyss....It is a trial recipe and it was a huge success for me.By seeing the picture no one can identify what is the snack made of.This snack is made of Egg Omelet!!!Yes this fact can only be understood once you start going through my recipe preparation.It's an EGG OMELET BHAJI... a very easy and simple snack too...

                           INGREDIENTS

  • Egg                                  -  4
  • Onion                              -  2 medium  chopped
  • Green chilies                   -  2 chopped
  • Ginger  a small bit
  • Tomato                           - 1 small chopped
  • Cabbage sliced               - 2 tbsp
  • Salt to taste
  • Pepper powder to taste
  • Ghee                               - 1 tsp
  • Pepper powder               - as required to sprinkle on the top of omelet
To make batter
  •  Maida                         -  1/2 cup
  • Egg                              -  1
  • Salt  to taste
  • Red chilly powder      -  1/2 tsp
  • Asafoetida                  -  1/4 tsp
  • Water                         -  as required for   making batter


                             METHOD


  •  In a pan heat some oil and add chopped ginger to it.


  •  Add green chillies(Here I have used red colour chillies) and tomato chopped to it.


  •  Add little salt and switch off the flame.


  •  Beat the egg.



  •  Add the sauted items and mix well.


  •  Add cabbage leaves sliced to it.


  •  Add pepper powder and salt and mix well.


  •  Heat the tawa and add ghee 1 tsp.


  •  Make  flattened omelets.


  •  Flip the omelet.When it is ready take out from pan.Sprinkle pepper powder to it


  •  Cut into rectangular shapes and roll out like seen in pic.


  •  In a bowl abeat the egg and little water and add maida to it.


  •  Add red chilly powder salt and asafoetida powder and make a smooth batter.



  •  Dip all the omelet rolls in this batter one by one.


  • Deep fry in oil and serve hot with chutney or tomato sauce.




FRIENDS HERE IS YOUR YUMMY EVENING SNACK EGG OMELET BHAJI... Enjoy!!!!

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