Friday 13 January 2017

CHICKEN SAUSAGE STIR FRY


Chicken Sausage Stir Fry is one of the best recipes.This is one of my personal favorite too and I am sure you all will love this.Today's recipe can be served as a starter or as a bun filling.Here I sauteed all the sauces together and prepared a dry fry.It is really awesome to have as a starter dish.Now let us move to the preparation...

                                                       INGREDIENTS

  • Chicken sausage  long                -  8 cut into 2 and make some gashes over it.
  • Soya sauce                                  -  1 tsp
  • Tomato sauce                              -  2 tsp
  • Green chilly sauce                      -  1 tsp
  • Pepper powder                            -  1/4 to 1/2 tsp
  • Garlic powder                             -  1/4 tsp
  • Butter                                          -  1 tsp
                                                 METHOD



  • Heat a non stick pan and add butter to it.When it warms, add the washed chicken sausages to it.Let the water content gets absorbed.


  • When the water dries up add soya sauce and pepper to it.


  • Add tomato sauce, green chilly sauce and garlic powder to it.


  • Let the sauce coats on the sausages and becomes dry.Saute it well till it is fried .



                ENJOY my Chicken Sausage Stir Fry!!!!!!!

1 comment:

  1. The best dish 'CHICKEN SAUSAGE STIR FRY' for serving in tea time or have them as starters. Plus the ingredients are really easy to find and the method is easy too.

    ReplyDelete