Saturday, 15 October 2016

BOMBAY TOAST / FRENCH TOAST


French Toast is an Anglo-Indian breakfast dish.It can be served as a  Snack item too.French Toast is also called as Spanish Toast,Bombay Toast,Gypsy Toast etc.It's prepared with few ingredients and takes less time to prepare too.By dipping bread slice in the coconut milk batter and toasting in the pan or in a toaster is how we prepare the Bombay Toast.So let us see the preparation now.

                                                     INGREDIENTS

  • Bread Slices                -   10 pieces
  • Thick Coconut milk    -   1.5 cup
  • Egg                              -   1
  • Sugar                           -   as required
  • Cardamom                  -   4 nos
  • Ghee                           -   For applying
                                                       METHOD






  • Blend the coconut milk,sugar, egg,and cardamom together in a mixer.


  •  Pour it to a bowl.


  •  Heat a pan and  grease some ghee over it.


  •  Cut the bread as shown here.


  •  Dip the bread slices in the coconut milk batter and place it on the pan.


  •  Apply ghee on the other side too and flip it.


  •  Now the Bombay Toast is ready to eat.



                                                     ENJOY GUYSSS!!!!!

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