Salad is one of the healthy dishes.As we all know people prepare this in different ways using different ingredients.There are people whose faces just become sad on hearing Salad.But to those people today I am preparing a tasty and simple Fish Salad.This can be served as a starter, snack or any time meal.We can use any type of flesh fish meat for this recipe.First we have to apply masala on fish and fry till crispy.While frying we have to crush it with the spatula.Then mix this fried fish with some chopped veggies and peanuts to make it more delicious.Let us move to the presentation now...
INGREDIENTS
- Fish meat. - 200 gms
- Onions chopped - 2 medium onions
- Green chilies - 4 chopped
- Tomatoes chopped - 1
- Ginger chopped - a pinch
- Carrot chopped - 2 tbsp
- Vinegar - 1 tsp or lemon juice
- Peanuts skin removed - 3 tbsp
- Salt to taste
- Coriander leaves - 2 tbsp chopped
- Coconut oil - 1 tsp + 2 tbsp
- Red chilly powder - 1.5 tsp
- Turmeric powder - 1/2 tsp
- Salt - to taste
- Pepper powder - 1/2 tsp
METHOD
- Clean the fish pieces and apply pepper powder, red chilly powder, turmeric powder and salt.
- Fry this in 2 tbsp of coconut oil till crispy.
- While frying crush this with the spatula .
- Take a bowl and add the chopped onions, green chillies ginger,tomato,and salt. Mix this well.
- Add vinegar and add the peanuts to it.
- Add the fried fish to it.
- Combine well.Add coriander leaves and Serve.
Enjoy the delicious Fish Salad!!!!!!
How tasty food is this.I love fish and in this winter season,fish actually become more tasty and juicy as its perfect season to eat fish.Thanks for sharing this post.
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