KAJU COCONUT PEDA

Today I have planned to prepare a Sweet.I searched my kitchen cabinet and I got some cashews from there.Then I thought why dont I try some sweet made of cashew?But just cashew alone I did not want to prepare, so I added some coconut too in that.The final product was an awesome sweet dish.So here I am sharing with you all another new recipe for the day.It is definitely a yummy Sweet.Let us see the preparation now....

                                                INGREDIENTS

• Milk                                      -  1/2 litre
• Cashews                               -  1/2 cup
• Coconut grated                     -  2 cups
• Sugar                                    -  1.5 cup
• Badam essence with color   -  3-4 drops
• Ghee                                    -  1 tbsp
• Cashews to decorate

                                                  METHOD

•  Take a heavy bottom pan,add 1 tbsp of ghee to it and pour the milk on it.Let it boil.

•  In a mixer add the grated coconut and cashews.Add little water and blend it to a fine smooth paste.

•  This is the blended mixture.

•  When the milk starts boiling add this coconut cashew paste to it and stir well.

•  When the mixture started boiling add sugar to it.Cook this in medium flame for 1 hr.

•  When it start thickening add badam essence to it.Keep stirring well. 

•  When the mixture gets thickened like this, take little with a spoon and roll it with hands.If it does not stick and gets rolled easily ,it is ready to remove to a plate.

• Grease a plate with ghee and pour this mixture to this plate suddenly.After 20 -30 mins grease our hands and make balls of it and decorate it and serve.

Enjoy the Yummy Kaju Cocunut Peda!!